Hearts of Palm Salad added to My Recipes successfully.
Category
Salads
Servings
4
Prep Time
10 minutes
We love this for Seudah Shlishis, but it’s good anytime. Photography and Styling by Chavi Feldman. Food Prep by Chaya Ruchie Schwartz @cookit_nj
Author:Dining In
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Ingredients
1 can Gefen Hearts of Palm
1 avocado
1 box cherry tomatoes
1 purple onion
1/2 teaspoon Gefen Table Salt
3 tablespoons vinegar
3 tablespoons Bartenura Olive Oil
3 tablespoons sugar
2 teaspoons dried dill or 6 cubes frozen dill
Salad
Dressing
Directions
Drain and cube hearts of palm. Peel avocado. Slice cherry tomatoes in half and dice purple onion. Combine all vegetables.
In a separate bowl, mix dressing ingredients and pour over salad. Toss gently to coat.
Recipe Note
This recipe provided wth permission from Kosher.com.
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